comes The Club House Restaurant.
Established in 1932, this legendary bungalow will delight and impress with simplistic tastes, where the fish is always the hero of the dish.
No frills, just loved up cooking on display.
Watch the sunset whilst enjoying a cocktail in the snug where a roaring fire crackles from the art deco fireplace within. Alternatively, take a seat on the top deck with a glass of wine and look over beautiful Chesil beach and enjoy the long summer evenings.
''The relationships we've made with local suppliers are important to us. They add that something special to our menu - the fact that it's been supplied by someone local be it a farmer or a fisherman, enables us to maintain the high levels of quality we expect to deliver to our customers.''
Ford Farm Cheese
Ford Farm is an award-winning, West Country Farmhouse Cheesemaker idyllically located in the beautiful Dorset Downs, overlooking the World Heritage Jurassic Coast and a stone's throw from the Club House. All of the processes are performed by hand, and carefully selected by our chefs to ensure something special and unique in our dishes!
Tamarisk Farm is a long established mixed organic farm situated on the beautiful coast of West Dorset behind the Chesil Beach.
The family were amongst the early members of the Soil Association and have grown wholesome food to organic standards since 1960 which makes this alliance perfect in every way! Fresh from the local farm to plate, every time!
Langham Wine Estate
Langhams are vinegrowers, who pride themselves in crafting terroir-driven sparkling wines using grapes only grown in their Dorset vineyard. Taking a low-intervention approach to both grape growing and wine production, constantly striving to minimise the environmental impact and produce honest wines that reflect their terroir.
only 22 miles away!